1 cup of hot coffee. 2 to 3 tablespoons amaretto. 1 tablespoon whipped topping. Preparation: Stir the Amaretto into the coffee and mix well. Serve hot and top with the whipped topping.
Cafe Borgia 2 cups Italian coffee. 2 cups hot chocolate. 1 tablespoon whipped cream. 1 grated orange peel. Preparation: Mix coffee and hot chocolate together, top with whipped cream and organge...
Hot Chocolate Coffee 1 cup of hot coffee. 1 single-serve packet of hot chocolate. 1 heaping tablespoon marshmallow whip. Preparation: Mix coffee and hot chocolate together, serve hot topped with...
Caribbean Coffee Coffee 1 coconut. 2 cups milk. 4 cups strong coffee. 1 tablespoon sugar. Preparation: Punch two holes into coconut and pour liquid into sauce pan. Bake coconut for 30 minutes...
Butter Rum Coffee 1 cup of hot coffee. 2 to 3 tablespoons butterscotch ice cream topping. 1/8 teaspoon rum extract. 1 tablespoon whipped topping. Preparation: Stir in the...