Catherine Marie's Vanilla Almond Flavored Coffee Beans

• Catherine Marie’s Vanilla Almond coffee beans are mixed with fresh slivered almonds to perfect our Vanilla Almond coffee which has a richer vanilla taste with a subtle roasted nut aroma.
• Our coffee is traditionally roasted which allows the flavor of the coffee bean to be unique of its origin, in this case we exclusively use 100% Arabica Type I Grade A Colombian Supremo beans. The Colombian Supremo bean is the highest-grade Colombian bean which provides a great medium roasted coffee with a smooth finish, it’s the perfect coffee bean for flavored coffee.
• Vanilla Almond flavored coffee beans are fresh roasted to order; our roasting and flavoring process takes 3-10 days for the flavoring to reach perfection. Flavored coffee is served best as an after-dinner desert.
• Medium roast, low acidity, smooth finish.
• Sold As: 5 lb. bag.

Catherine Marie's has built a solid reputation for high quality; traditional European roasted coffee tailored to meet and exceed the expectations of the most critiqued coffee connoisseur. We only use 100% Arabica Type I, Grade A coffee beans from small estate farmers throughout the world. Our buyer visits our coffee estates each season to verify the quality of the beans that we buy and to ensure our standards from each estate are upheld. Our Catherine Marie's coffee is traditionally roasted which allows the flavor of the coffee bean to be unique of its origin, giving each coffee bean its intended taste. Catherine Marie's flavored coffee is roasted to order then soaks in flavoring for up to a week, then it will be delivered to you fresh. Catherine Marie states, ‘If your coffee tastes spectacular then you feel spectacular” Buy a pound today and try the world's best Catherine Marie’s Vanilla Almond Coffee Beans.